Raw Applesauce

Total Time
10mins
Prep
10 mins
Cook
0 mins

Applesauce, raw & fresh! This simple recipe comes from the Honey Acres Beekeeper's Best Honey Cookbook. Although any type of apple could be used here, I prefer either the gala or fuji. And, instead of apple juice, one could substitute orange juice or pineapple juice.

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Ingredients

Nutrition
  • 6 apples, peeled, cored, diced
  • 12 cup honey, mild flavored
  • 12 cup apple juice

Directions

  1. Place all ingredients in blender or food processor.
  2. Pure to desired smoothness & enjoy.