Total Time
Prep 10 mins
Cook 0 mins

Ingredients Nutrition


  1. Core apples; do not peel.
  2. Cut crosswise into 1/2" slices, then into 1/2" chunks.
  3. Sprinkle with lemon juice.
  4. Add remaining ingredients; toss to mix well.
  5. Great with roast pork, pork chops, baked ham or ham slices, or smoked pork butt.

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