Raw Apple Pie

"From rawglow.com, a delicious sounding raw apple pie with an almond-based crust."
 
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Ready In:
2hrs 30mins
Ingredients:
10
Yields:
1 pie
Serves:
8
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ingredients

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directions

  • Process almonds in a food processor with the s blade into a coarse almond flour. Add the dates, coconut oil, and 1/4 tsp cinnamon to the food processor and process with the s blade until the mixture forms dough. Press the dough into a pie pan. *For a crispier crust you can soak the nuts and then dehydrate them before using.
  • Roughly chop 5 apples and pulse them in the food processor until they are in tiny pieces.
  • Pour the lemon juice and 1/4 teaspoon cinnamon over them and dehydrate them on low for a few hours.
  • In a blender blend 2 finely chopped apples (add to the blender first), 1 cup dates, 1/2 teaspoon cinnamon, and 1/8 teaspoon lemon zest to make an apple sauce. Mix the applesauce and the dehydrated apples in a bowl. Pour the mixture into a piecrust. Refrigerate for at least two hours.

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Reviews

  1. Mmmmmmmmmmmmmm outstanding. I made this for my MIL who is on a no sugar,no salt, vegan diet and she loved it. Heck, even I loved it. I really loved the crust. Thanks so much.
     
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RECIPE SUBMITTED BY

Raleigh is my current home base, but I am from Philly and have also lived in South Florida. I love pastries and baking but I also do lots of fun shortcut dinners.
 
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