Total Time
18mins
Prep 10 mins
Cook 8 mins

From the veg soc. 2006 "sinners" Christmas menu.

Ingredients Nutrition

Directions

  1. Stir fry the veg for 5 minutes until beginning to soften.
  2. Add garlic and heat through.
  3. Add creme fraiche and stock powder and heat through.
  4. Serve topped with chopped parsley.

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