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    You are in: Home / Recipes / Ravioli With Pumpkin Sauce Recipe
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    Ravioli With Pumpkin Sauce

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on June 28, 2009

      I did not like it. For some reason, I was expecting a lighter sauce. Could have been operator error, however, I will not try again to see if it was.

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    • on October 16, 2008

      This is delicious! I added a little sage, salt and pepper to the sauce; this will become a staple fall dinner :)

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    • on September 28, 2008

      Great for a cool fall dinner. Very rich and creamy. Tastes like a fancy, expensive meal. Perhaps use a little less sugar. I added a little pumpkin spice to enhance the flavor. Great comfort food! I'd imagine a splash of liquor, brandy, etc. might taste great in this recipe too. Very easy. Very quick.

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    • on November 27, 2007

      Absolutely delicious! A perfect meal for a chilly night. I can't get over how quick and easy it was to make. Stove to table in 15 minutes.

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    • on November 11, 2007

      I thought this was very easy and quite delicious. Perfect for a cool fall evening. Amazingly enough, my husband and children liked it, too. My only tweak was to add salt and pepper to taste. The spice combo and garlic were in good balance. Start to finish, it was ready in under 30 minutes. Thanks for sharing a great recipe.

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    • on August 16, 2007

      This was something that everyone in my family enjoyed - even two small children. Very delicious! Something different. I would add some salt and black pepper, with the option of more cinnamon or a hint of red pepper when mixing up the sauce.

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    • on November 30, 2005

      This sauce is wonderful! I served it with Chicken and Cheese Filled Ravioli (#144233). I substituted soy sour cream for the regular, otherwise left the recipe intact, and it was delicious!

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    Nutritional Facts for Ravioli With Pumpkin Sauce

    Serving Size: 1 (156 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 104.7
     
    Calories from Fat 42
    40%
    Total Fat 4.7 g
    7%
    Saturated Fat 2.8 g
    14%
    Cholesterol 12.6 mg
    4%
    Sodium 275.8 mg
    11%
    Total Carbohydrate 12.6 g
    4%
    Dietary Fiber 0.5 g
    2%
    Sugars 7.9 g
    31%
    Protein 3.9 g
    7%

    The following items or measurements are not included:

    cheese ravioli

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