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I did have some fresh sage, and was pleased to find this recipe! It was simple to make, and soooo tasty! I used regular frozen cheese ravioli, and reduced this recipe, to serve 2! I will make this a good-to recipe for a simple supper, with ingredients I always have on hand! Thanks for sharing, Cookie16.

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alligirl July 06, 2011

Simple and delicious. I didn't use salt as the butter was already salted. I did use fresh sage which added wonderful flavor.

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iris5555 October 06, 2007
Ravioli With Brown Butter and Sage Sauce