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By najwa
on April 06, 2004
Great recipe! I made this and a variation of it: added chicken, some tomato sauce plus breadcrumbs as the mixture seemed wet .. thanks!
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy hwright4
on August 18, 2010
I attempted homemade ravioli for the first time and used this filling. Very easy and, more imporatantly, very tasty. Thank you!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Liara
on September 21, 2008
I was looking for a quick and easy recipe for ravioli and this was worked out well. Thank you.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy *OzMan*
on October 10, 2005
Thank you for a very easy and tasty filling for my first try at ravioli! I will try this again and maybe add some other seasonings next time.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy vicki23
on March 12, 2002
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Serving Size: 1 (89 g)
Servings Per Recipe: 4
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