Ravioli in the Crock Pot

"We had this for Sunday afternoon lunch. I bought frozen raviolis and added some ideas and Wala -- It was good!"
 
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Ready In:
4hrs 30mins
Ingredients:
13
Yields:
1 crockpot
Serves:
10
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ingredients

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directions

  • Spray a large crock pot with oil spray, bottom and sides.
  • Pour 1/2 cup water into bottom. Sprinkle in 1/3 of the diced onions.
  • Add one package of the Raviolis.
  • Next in order - Sprinkle another 1/3 onion, 1 clove minced garlic, 1 tsp dried basil, 1 tsp red peppers, 3/4 cup mushrooms, half each; olives, zucchini.
  • Drizzle half oil from sun-dried tomatoes over all and add half the tomatoes. cover with half the cheese.
  • Repeat steps 3 - 7.
  • last pour tomato sauce over the top plus 1/2 cup water.
  • Sprinkle remainder basil and parmesan cheese.
  • Cover and cook on high 4-5 hours.
  • Serve with additional parmesan cheese if desired.

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RECIPE SUBMITTED BY

I'm a self-love coach who happens to love food. I cook almost daily for my husband of over 30 years and special needs daughter. I rarely follow a recipe exactly. I tweak them to my own taste. I have a few recipes that are uniquely my own. 
 
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