3 Reviews

Man this is sooooo good! Like a cheater lasagna. The bell pepper and mushroom really add a lot of flavor to the sauce. I use Newmans own sookaroni spaghetti sauce. I also used fresh ravioli instead of frozen.

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Mrs. Ambrosia April 02, 2010

this is really good and fast to make after coming home from work i added canned artichokes instead of bell peppers and sprinkled on parm with the mozzerella thank you for posting dee

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Dienia B. January 17, 2006

I sauteed the mushrooms, green peppers, and onions, and then mixed them in with the sauce. I mixed a cup of sour cream in with the diced chicken and Italian seasoning, and added it to the sauce as well. I layered Ravioli, sauce mixture, and cheese 3 or 4 times. I also threw in an Italian 5-cheese mix.

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YourStix January 30, 2005
Ravioli Chicken Casserole