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    You are in: Home / Recipes / Ravioli Chicken Casserole Recipe
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    Ravioli Chicken Casserole

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    * Carly *'s Note:

    Quick Cooking 2004 Nov/Dec issue

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    Units: US | Metric

    • 1 (24 ounce) package frozen cheese ravioli, cooked and drained
    • 3 cups cubed cooked chicken
    • 6 medium fresh mushrooms, sliced
    • 1/2 cup chopped green pepper
    • 1/3 cup chopped onion
    • 1 (28 ounce) jar meatless spaghetti sauce
    • 2 cups shredded mozzarella cheese (8 ounces)


    1. 1
      In a greased 13-in. x 9- inches x 2-in. baking dish, layer the ravioli and chicken. Top with mushrooms, green pepper, onion and spaghetti sauce. Cover and bake at 350 degrees for 20 minutes.
    2. 2
      Uncover; sprinkle with cheese. Bake 10-15 minutes longer or until cheese is melted.

    Ratings & Reviews:

    • on April 02, 2010


      Man this is sooooo good! Like a cheater lasagna. The bell pepper and mushroom really add a lot of flavor to the sauce. I use Newmans own sookaroni spaghetti sauce. I also used fresh ravioli instead of frozen.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 17, 2006


      this is really good and fast to make after coming home from work i added canned artichokes instead of bell peppers and sprinkled on parm with the mozzerella thank you for posting dee

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 30, 2005

      I sauteed the mushrooms, green peppers, and onions, and then mixed them in with the sauce. I mixed a cup of sour cream in with the diced chicken and Italian seasoning, and added it to the sauce as well. I layered Ravioli, sauce mixture, and cheese 3 or 4 times. I also threw in an Italian 5-cheese mix.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Ravioli Chicken Casserole

    Serving Size: 1 (139 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 181.4
    Calories from Fat 77
    Total Fat 8.5 g
    Saturated Fat 3.8 g
    Cholesterol 49.2 mg
    Sodium 641.3 mg
    Total Carbohydrate 8.5 g
    Dietary Fiber 0.3 g
    Sugars 4.5 g
    Protein 16.8 g

    The following items or measurements are not included:

    frozen cheese ravioli

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