Rave Reviews Hot Fudge Sauce

READY IN: 13mins
Recipe by MizzNezz

A very smooth sauce. Keeps good in fridge. I made this one day for a treat, now it's considered a "staple". Tastes SO good!!

Top Review by Laura in Texas

Good flavor and easy to make at home. It is "Hershey syrup" runny at first but thickened up nicely in the fridge overnight as it cooled. I used it to frost some brownies after it thickened and it was wonderful. I did not have the baking squares so I used 3 tablespoons cocoa powder and 1 tbs cooking oil as a substitution. Thanks for the recipe!

Ingredients Nutrition

Directions

  1. In saucepan melt butter and chocolate.
  2. Add sugar, ev.
  3. milk, corn syrup, and vanilla.
  4. Bring to a boil.
  5. Boil for 1 1/2 minutes.
  6. Remove from heat.
  7. Let cool about 10 minutes.
  8. serve over ice cream.

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