Total Time
Prep 0 mins
Cook 30 mins

Yummy ladoo for the hungry tummy!

Ingredients Nutrition


  1. Take ghee in a deep saucepan and heat.
  2. Add rava and cook on low heat.
  3. Stir continuously.
  4. When the rava turns light brown add the sugar.
  5. Stir for 3-4 minutes.
  6. Keep aside cool for some time.
  7. Add cardomom powder,coconut flakes and saffron.
  8. Add half the milk.
  9. Mix well.
  10. Wet hand with milk and shape the mixture in ladoos.


Most Helpful

i was scared for a minute because i could not make the ladoo... but after you add the milk give it some time to harden up. everthing turned out good.

Mosum October 09, 2007

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