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    You are in: Home / Recipes / Ratatouille With Goat's Cheese & Herby Crumble Recipe
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    Ratatouille With Goat's Cheese & Herby Crumble

    Average Rating:

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    • on November 16, 2006

      Great. The flavors mix together well and it is a refreshing change to the typical dinner. Great served with some crusty bread. I found a "drunkin goat's cheese" (soaked in wine) that worked wonderfully. My boyfriend couldn't stop eating this dish, he went for seconds and thirds. His only comment was that he thought the veggies may be a little overcooked.

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    Nutritional Facts for Ratatouille With Goat's Cheese & Herby Crumble

    Serving Size: 1 (822 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 874.9
     
    Calories from Fat 454
    51%
    Total Fat 50.4 g
    77%
    Saturated Fat 21.7 g
    108%
    Cholesterol 69.1 mg
    23%
    Sodium 1075.8 mg
    44%
    Total Carbohydrate 79.6 g
    26%
    Dietary Fiber 15.3 g
    61%
    Sugars 22.1 g
    88%
    Protein 32.1 g
    64%

    The following items or measurements are not included:

    pesto sauce

    Detailed Nutrition Values About Nutrition Info
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