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    Ratatouille

    Average Rating:

     1 Total Reviews

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    • on February 25, 2009

      Well I can see why this is your favourite Ratatouille recipe. It is really nice and improves even more the the next day. I don't have a Dutch Oven, so made it in my lasagne dish and cooked it at about 160 C for about 3/4 hour. The recipe makes a large amount of Ratatouille and we really enjoyed the left overs the next day. Would strongly recommend anyone trying this recipe. Thank you MA in Florida for posting this one.

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    Ratatouille. Recipe by ellie_

    Ratatouille

    By ellie_
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    Nutritional Facts for Ratatouille

    Serving Size: 1 (374 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 244.3
     
    Calories from Fat 167
    68%
    Total Fat 18.6 g
    28%
    Saturated Fat 2.6 g
    13%
    Cholesterol 0.0 mg
    0%
    Sodium 793.3 mg
    33%
    Total Carbohydrate 19.5 g
    6%
    Dietary Fiber 6.7 g
    26%
    Sugars 9.4 g
    37%
    Protein 3.5 g
    7%
    Detailed Nutrition Values About Nutrition Info
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