Raspberry Torte Martini

Total Time
Prep 5 mins
Cook 0 mins

I just love this! Garnish with fresh raspberries! Freeze all the liquor before mixing.

Ingredients Nutrition


  1. Chill 1 martini glass.
  2. Dip rim of glass into jam then into cookie crumbs.
  3. In a shaker full of ice add rest of ingredients.
  4. Shake, Shake& Shake till very cold.
  5. Strain into glass.
  6. Enjoy!
Most Helpful

Oh, yeah. This was THE cocktail to wind down my evening. I love raspberries, and this cocktail didn't disappoint me in any way. I didn't have amaretti cookies, so I used some almond biscotti that didn't crush to crumbs well. Nonetheless, it didn't take away anything from this great cocktail. Thanks for another great recipe, ~Rita~. Made for the Seasoned Sailor and his Sassy Sirens team while cooking for Zaar World Tour #6. Yummmmy!

NorthwestGal July 01, 2010

This was pretty intense for me, I enjoyed a few sips as is, then added a little cranberry concentrate and some seltzer with extra ice. I liked the amaretti edge and was surprised the amaretto didn't dominate, it really is a nicely balanced drink. I didn't have raspberry vodka so I used regular vodka and put some raspberries into the shaker. I didn't find this to be a sweet drink other than the edge. Thanks for sharing Rita! Made by one of the Unrulies Under the Influence for ZWT6

momaphet May 23, 2010