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    You are in: Home / Recipes / Raspberry Syrup Recipe
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    Raspberry Syrup

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on February 29, 2012

      Perfect! Made with buckwheat pancakes for breakfast this morning, and it was a huge hit with the grown-ups and the kids. Thanks for sharing---so easy and delicious.

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    • on March 21, 2010

      Easy, tasty, perfect. I did use my mixing wand at the end just to get rid of any lumps (the kids can be very picky.) Wanted to jazz up our normal pancake routine and this definitely did it! Served over Pete's Scratch Pancakes, our new go-to pancake recipe. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 30, 2009

      Great! A little runny, but I think I'll just need to cook it a little longer next time before adding the raspberries. Thanks for the recipe!

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    • on December 04, 2007

      AMAZING! :) I love this and so does my family! I'm using it on ice cream tonight.

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    Nutritional Facts for Raspberry Syrup

    Serving Size: 1 (96 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 149.8
     
    Calories from Fat 1
    80%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1.9 mg
    0%
    Total Carbohydrate 38.2 g
    12%
    Dietary Fiber 1.3 g
    5%
    Sugars 34.1 g
    136%
    Protein 0.2 g
    0%

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