Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Raspberry Sour Cream Waffles Recipe
    Lost? Site Map

    Raspberry Sour Cream Waffles

    Raspberry Sour Cream Waffles. Photo by HeatherFeather

    1/1 Photo of Raspberry Sour Cream Waffles

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    mom2alex&jake's Note:

    When I got married, my sister made a recipe book of her favorite tried and true recipes. Nine years later I find that it is the book I most often pull off the shelf. This yummy treat was among them....

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    small r ...

    Units: US | Metric

    Topping

    Waffles

    • 1 cup milk
    • 1 cup sour cream
    • 1 egg
    • 1/4 cup oil
    • 1 1/2 cups krusteaz pancake mix (or other mix)

    Directions:

    1. 1
      Fold raspberries into whipped topping and chill.
    2. 2
      Whisk together milk, sour cream, egg and oil.
    3. 3
      Sift the pancake mix into the wet mix, and whisk to incorperate.
    4. 4
      You should have a very smooth batter that is a tad on the runny side, but they are WONDERFUL!
    5. 5
      These cook up very light and fluffy and melt in your mouth.
    6. 6
      They are not a typical crisp waffle.
    7. 7
      These were so popular when I made them Sunday morning that I had to make a second batch, but we were out of sour cream.
    8. 8
      I tried a cup of lemon yogurt just for kicks.
    9. 9
      They turned out wonderful as well!
    10. 10
      They had a light scent of lemon while cooking, and you will taste a hint of lemon when eating.
    11. 11
      Very light, and yummy!

    Ratings & Reviews:

    • on May 02, 2004

      55

      These were soft, fluffy and qutie tasty. Great way to doctor up store bought mix. These were quick & easy and I loved the raspberry topping, which I think would also be great using whipped cream. (Note:The waffles are ready when your machine beeps or blinks, depending upon your machine(or when it stops steaming if you have no light/beeper).

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 25, 2004

      45

      Yum! I've had these in my cookbook for a while now and finally made them for breakfast today! They taste great but it's hard to tell when they're done.... that may take some practice! We loved them though.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Raspberry Sour Cream Waffles

    Serving Size: 1 (1016 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 461.8
     
    Calories from Fat 276
    59%
    Total Fat 30.7 g
    47%
    Saturated Fat 12.5 g
    62%
    Cholesterol 95.8 mg
    31%
    Sodium 567.5 mg
    23%
    Total Carbohydrate 38.0 g
    12%
    Dietary Fiber 2.6 g
    10%
    Sugars 3.1 g
    12%
    Protein 9.3 g
    18%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites