Raspberry Ribbons

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Total Time
55mins
Prep
20 mins
Cook
35 mins
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Ingredients

Nutrition

Directions

  1. In a mixing bowl cream butter and sugar.
  2. Beat in egg and vanilla.
  3. Combine the flour,baking powder and salt,gradually add to creamed mixture and mix well.
  4. Divide dough into 4 portions,shape each into a 10x2 1/2 inch log.
  5. Place 4 inches apart on greased baking sheets.
  6. Make 1/2 inch depression down the center of each log.
  7. Bake at 350 for 10 minutes.
  8. Fill depressions with jam.
  9. Bake 10-15 minutes longer or until lightly browned.
  10. Cool for 2 minutes.
  11. Remove to a cutting board,cut into 3/4 inch slices.
  12. Place on wire racks.
  13. In a small bowl combine glaze ingredients until smooth.
  14. Drizzle over warm cookies.