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    You are in: Home / Recipes / Raspberry-Rhapsody Chocolate Streusel Cake Recipe
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    Raspberry-Rhapsody Chocolate Streusel Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    20 mins

    55 mins

    Kittencalskitchen's Note:

    This cake is so good! The raspberries may be replaced with strawberries, if desired, but it is definitely better using the raspberries.

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    1. 1
      Heat the oven to 350F degrees.
    2. 2
      Grease and flour a 13" x 9" baking pan.
    3. 3
      For the streusel: In a medium bowl, combine the flour and the remaining streusel ingredients; mix until crumbly; set aside.
    4. 4
      In a small-medium bowl, mix the raspberries with 2 Tbsp sugar, (if using).
    5. 5
      For the cake: In a large bowl, combine all the cake ingredients (except the raspberries and the 2 Tbsp sugar); beat at low speed until moistened, beat for 2 minutes more at medium speed.
    6. 6
      Pour the batter into the prepared baking pan.
    7. 7
      Spread the raspberries carefully and evenly over the cake batter (it is okay for them to sink in the batter a bit).
    8. 8
      Sprinkle the streusel mixture over the raspberries.
    9. 9
      Bake for 55-60 minutes, or until the cake tests done.
    10. 10
      Cool for 1 or more hours, or until the cake is completely cool.
    11. 11
      In a small bowl, combine all the glaze ingredients, adding enough milk for drizzling consistency; blend well.
    12. 12
      Drizzle over the cooled cake.

    Ratings & Reviews:

    • on February 04, 2010


      This cake was really different with the chocolate cake and raspberries and almond streusel. I'm not sure I cared for the chocolate in this, I would probally like a white cake with this better. Still a good recipe. Thanks for posting! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 23, 2004


      Very good cake. Very moist, and the berries added the right touch of sweetness.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Raspberry-Rhapsody Chocolate Streusel Cake

    Serving Size: 1 (127 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 395.3
    Calories from Fat 143
    Total Fat 15.9 g
    Saturated Fat 4.1 g
    Cholesterol 61.1 mg
    Sodium 404.5 mg
    Total Carbohydrate 61.0 g
    Dietary Fiber 2.9 g
    Sugars 40.4 g
    Protein 5.7 g

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