Prep 5 mins
Cook 0 mins
The sherbet will dissolve slowly and keep the punch cold.
- 1⁄2 gallon raspberry sherbet
- 1 (46 ounce) can Hawaiian Punch drink
- 1 (2 liter) bottle 7-Up soda (can use diet)
- Scoop sherbet into punch bowl. Add Hawaiian Punch. Just before serving, add 7-Up. Stir gently.