Total Time
15mins
Prep 15 mins
Cook 0 mins

These look fancy but are so easy to make. If you don't like raspberries, try them with blueberries or strawberries. I believe this recipe is from Quick Cooking.

Ingredients Nutrition

Directions

  1. In a bowl, beat milk and pudding mix for 2 minutes on low speed. Fold in the 1 cup of whipped topping.
  2. Spoon a third of the pudding into 6 parfait glasses. Set aside 6 raspberries for garnish; divide half of the remaining berries over the pudding. Repeat layers. Top with pudding and garnish with reserved berries.

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