This Gluten Free Raspberry Peach Smoothie uses rich and creamy cashews blended with water (cashew milk), adding a bit of protein to balance out the sweetness of the fruit.
- Place cashews and water in a blender and process on high speed until creamy, about 1 minute.
- Add raspberries, peaches, agave and vanilla and blend until rich and smooth.
- Blend in ice cubes if desired.
- Serve in tall glasses.