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    You are in: Home / Recipes / Raspberry Peach Smoothie Recipe
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    Raspberry Peach Smoothie

    Raspberry Peach Smoothie. Photo by Breeze144

    1/1 Photo of Raspberry Peach Smoothie

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Lvs2Cook's Note:

    Quick and easy!

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    Units: US | Metric


    1. 1
      Whirl all ingredients together in a blender or smoothie maker until smooth.
    2. 2
      Serve immediately.

    Ratings & Reviews:

    • on May 30, 2010


      I loved the consistency of this - and think it would be great with strawberries perhaps, instead of raspberries. I made it as written and really wanted to like it, but it tasted almost identical to cough syrup to me. I think maybe adding honey and up-ing the berry factor to a full cup might help, so I'll try that next time. Thanks for sharing!

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    • on June 10, 2008

      I really like the consistency of the smoothie and the inclusion of the frozen yogurt. I didn't care for the raspberry/peach combination as much as I thought I would, so I may try different flavors in the future. Thanks for the recipe! Made for Healthy Choices ABC Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 26, 2008


      Have made a few smoothies with a milk base, & although I usually start with pineapple juice, I still think of the dairy thing as a nice change for me! I did use a banana, but not frozen, since there was so much other frozen fruit used! You've definitely got a winning smoothie here! Thanks for sharing! [Tagged, made & reviewed for the Summer Salad and Berry Recipe Challenge]

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Raspberry Peach Smoothie

    Serving Size: 1 (491 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 337.2
    Calories from Fat 26
    Total Fat 2.9 g
    Saturated Fat 1.7 g
    Cholesterol 12.2 mg
    Sodium 142.6 mg
    Total Carbohydrate 69.3 g
    Dietary Fiber 5.0 g
    Sugars 64.5 g
    Protein 11.3 g

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