Prep 5 mins
Cook 15 mins
Found in a leaflet
- 1 gallon water
- 3 tea bags
- 1 cup fresh raspberry
- 1⁄2 cup white sugar
- 1⁄2 cup powdered lemonade mix
- ice cube
- Bring the water to a boil in a large pot.
- Stir in the tea bags, raspberries, and sugar until the sugar has dissolved.
- Allow the mixture to steep until desired level of tea flavor is reached, 3-5 minutes and remove tea bags.
- Stir in lemonade mix until dissolved.
- Pour tea into pitchers and add ice to cool.