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    You are in: Home / Recipes / Raspberry Hamantaschen Recipe
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    Raspberry Hamantaschen

    Raspberry Hamantaschen. Photo by Elana's Pantry

    1/1 Photo of Raspberry Hamantaschen

    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    15 mins

    8 mins

    Elana's Pantry's Note:

    Gluten Free and Dairy Free Raspberry Hamantaschen http://www.elanaspantry.com/desserts/gluten-free-raspberry-hamantaschen/ Yield will be dependent on the size of your cookies and thickness of your dough. I used a scalloped cookie cutter that was 1 ¾-inches in diameter and rolled my dough to approximately ¼ inch thick; my yield was around 2 dozen little cookies. It was challenging to get an exact yield as my younger son was eating these almost as fast as I baked them.

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    Ingredients:

    Serves: 10-12

    Yield:

    dozen

    Units: US | Metric

    • 473.18 ml blanched almond flour
    • 2.46 ml celtic sea salt
    • 29.58 ml grapeseed oil
    • 29.58 ml agave nectar
    • 14.79 ml vanilla extract
    • 14.79 ml water
    • some raspberry jam

    Directions:

    1. 1
      In a large bowl, combine almond flour and salt.
    2. 2
      In a smaller bowl, combine oil, agave, vanilla and water.
    3. 3
      Mix wet ingredients into dry.
    4. 4
      Chill dough in refrigerator 1 hour.
    5. 5
      Roll out dough between 2 pieces of parchment paper ¼ - ½ inch thick.
    6. 6
      Cut dough into circles (size of your choosing).
    7. 7
      Make a light indentation with your forefinger in the center of each circle.
    8. 8
      Drop ½ teaspoon of raspberry jam into the center of each circle.
    9. 9
      Fold the dough in to create 3 sides; pinch each of the 3 corners to form a triangle shaped cookie.
    10. 10
      Bake at 350° for 8 minutes until cookies are golden brown around the edges.
    11. 11
      Serve.

    Ratings & Reviews:

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    Nutritional Facts for Raspberry Hamantaschen

    Serving Size: 1 (4 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 27.7
     
    Calories from Fat 24
    88%
    Total Fat 2.7 g
    4%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 116.4 mg
    4%
    Total Carbohydrate 0.1 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.1 g
    0%
    Protein 0.0 g
    0%

    The following items or measurements are not included:

    almond flour

    agave nectar

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