Total Time
Prep 5 mins
Cook 0 mins

Raspberries and chocolate! Delicious! Recipe is from Rachael Ray.

Ingredients Nutrition


  1. Using a blender, mix the boiling water, chocolate chips and sugar until the chocolate is melted, about 30 seconds.
  2. Add the raspberries and sour cream and blend on high speed until smooth.
  3. Add the ice cubes and blend on high speed until slushy, about 15 seconds.
  4. Top with frozen raspberries.
Most Helpful

I used plain yogurt instead of sour cream. It was so yummy. I also used 1 tbs of splenda. Thanks Lainey :) Made for Alphabet chef tag game

Boomette October 20, 2011

This was so yummy! Not sure if I would call it a sinful smoothie or a healthier dessert (bcz of the fruit), but it hit the spot. I used light sour cream, milk choc. chips, 3 berry blend and cut the sugar in half. I shared with my 5 yo, who loved it too! I had to add 2-3 T of water to get the blender to finish blending it after adding the ice cubes. Made for 123 Tag.

WI Cheesehead October 11, 2008

This was a great smoothie using ingredients I always have on hand. That's one thing about smoothies...most take a ton of different kinds of fruits and juices that I just don't have on hand usually. It was a wonderful dessert for supper tonight. Thanks for sharing! Made for Went to Market Tag.

Shelby Jo August 20, 2008