Total Time
4hrs 30mins
Prep 30 mins
Cook 4 hrs

This is my mom's TNT company dessert. The name can be changed depending on what type of fruit punch you use. Cooking time is the time to freeze the dessert.

Directions

  1. Prepare graham cracker crust.
  2. Mix together cream cheese and icing sugar, beat until light and fluffy.
  3. Add partially thawed fruit punch, mix well.
  4. Fold in Cool Whip.
  5. Place mixture into prepared crust.
  6. Freeze for at least four hours.
  7. If desired, shave chocolate on each serving.

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