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    You are in: Home / Recipes / Raspberry Crumble Muffins Recipe
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    Raspberry Crumble Muffins

    Average Rating:

    2 Total Reviews

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    • on September 15, 2007

      I baked these up today and froze some. I loved the topping. I could not find fresh raspberries so I had not choice to use frozen and it worked fine. Another great PAC choice for 07.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 10, 2011

      My daughter and I made these last night. quick, easy and had everything on hand! We love them. Thanks for the recipe. We will be making these again. :)

      person found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Raspberry Crumble Muffins

    Serving Size: 1 (78 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 270.2
     
    Calories from Fat 120
    44%
    Total Fat 13.4 g
    20%
    Saturated Fat 5.8 g
    29%
    Cholesterol 37.2 mg
    12%
    Sodium 237.9 mg
    9%
    Total Carbohydrate 34.3 g
    11%
    Dietary Fiber 1.6 g
    6%
    Sugars 13.3 g
    53%
    Protein 3.7 g
    7%

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