Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Raspberry Crumb Bars Recipe
    Lost? Site Map

    Raspberry Crumb Bars

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    Chef #880889's Note:

    I begged for this recipe after a friend brought these to a party! You'll have them begging too!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    bars

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 325.
    2. 2
      Combine flour, oats, brown sugar, cinnamon, salt with an electric mixer on low until combined.
    3. 3
      Add butter and mix at medium speed about 3 minutes until the butter is mostly blended and mixture appears moist and begins to pull together.
    4. 4
      Stir in almonds.
    5. 5
      Reserve 1 1/2 cups of mixture and refrigerate.
    6. 6
      Firmly press remaining mixture into bottom of ungreased 13x9 baking pan.
    7. 7
      Bake about 25 minutes in the middle of the oven until almonds begin to brown.
    8. 8
      Cool for 20 minutes.
    9. 9
      Spread fruit on top leaving a 1/8 inch border around edge of crust. Crumble reserved mixture over the top, letting fruit show in places.
    10. 10
      Continue baking about 35-40 minutes, until lightly browned and fruit filling is bubbling all over including center of the pan.
    11. 11
      Let cool completely before slicing into 18 bars (smaller if you wish).

    Browse Our Top < 4 Hours Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Raspberry Crumb Bars

    Serving Size: 1 (917 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 245.0
     
    Calories from Fat 125
    51%
    Total Fat 13.9 g
    21%
    Saturated Fat 6.8 g
    34%
    Cholesterol 27.1 mg
    9%
    Sodium 135.9 mg
    5%
    Total Carbohydrate 27.5 g
    9%
    Dietary Fiber 1.6 g
    6%
    Sugars 12.1 g
    48%
    Protein 3.7 g
    7%

    The following items or measurements are not included:

    fruit spread

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites