Raspberry Cream Cheese Fluffy Frosting

READY IN: 10mins
Recipe by Rita~

Creamy, Light and Airy nicely flavored of raspberries.No you are not limited to one flavor play and enjoy!

Top Review by Vraklis

Oh, wow! This is the most wonderful frosting--so light and fluffy and delicious! I omitted the shortening & doubled the butter and and used 2 tsp of raspberry flavoring instead of the liquor. I used it to frost a chocolate cake and embellished it with chocolate-dipped raspberries and dark chocolate drizzle. Made a beautiful and delicious cake!

Ingredients Nutrition

Directions

  1. In a food processor beat cream cheese, butter, and shortening till light and airy. Add preserves and Chambord and pulse till blended.
  2. Adding the sugar till the cosistancy is where you want. Adding more for decorating and less to make a smooth and creamy frosting or glaze if you prefer.
  3. Add food coloring if wanted.

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