Total Time
3mins
Prep 3 mins
Cook 0 mins

From the Herald Sun, a simple but decadent addition to pancakes or a fancy cake filling. Goes great with my Fragrant Berries too, just omit the icing sugar as they are already sweetened.

Ingredients Nutrition

Directions

  1. Fold crushed raspberries & icing sugar through cream.
  2. Serve with pancakes or pikelets.

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