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    You are in: Home / Recipes / Raspberry Coulis Recipe
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    Raspberry Coulis

    Raspberry Coulis. Photo by Julie B's Hive

    1/1 Photo of Raspberry Coulis

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    **Jubes**'s Note:

    A fantastic and easy fruit sauce to serve over you favourite dessert. Any berry can be used in substitution of the raspberries.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Warm the water and sugar in a saucepan and stir until the sugar melts to form a light syrup.
    2. 2
      Add the berries and stir to combine. Heat for another minute or so, until the desired consistency is achieved.
    3. 3
      If a less lumpy sauce is required, process some to desired consistency. Another option is to push it thru a sieve or strainer if you dont want berry seeds in the syrup.
    4. 4
      Cool and refrigerate until required.

    Browse Our Top Sweet Sauces Recipes

    Ratings & Reviews:

    • on July 30, 2008

      55

      Quick and easy. I mixed with fresh blueberries and served over homemade vanilla ice cream. Yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 12, 2008

      45

      Fast and easy! I used this sauce on store-bought pound cake topped with vanilla ice cream and toasted almonds...yummy...I just need to add a bit sugar but that's just persoanl preference. Made for ZWT4.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 01, 2008

      55

      This is exactly how I make mine! This is so wonderful for desserts. Thanks so much for posting! cheri

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Raspberry Coulis

    Serving Size: 1 (113 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 104.4
     
    Calories from Fat 4
    30%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1.1 mg
    0%
    Total Carbohydrate 25.8 g
    8%
    Dietary Fiber 5.0 g
    20%
    Sugars 20.0 g
    80%
    Protein 0.9 g
    1%

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