Total Time
Prep 2 mins
Cook 5 mins


  1. Combine raspberry, sugar, and water in a medium saucepan and cook mixture over medium-high heat until sugar dissolves.
  2. Bring mixture to a boil and reduce heat and simmer for 5 minutes.
  3. Remove mixture from heat, and let cool.
  4. Pour raspberry mixture into a 1-gallon jar.
  5. Add brandy, and stir well.
  6. Cover mixture tightly, and store in a dark place at room temperature at least 2 weeks.
  7. Shake jar gently once daily.
  8. Pour mixture through a wire-mesh strainer lined with 2 layers of cheesecloth into jars, discarding raspberries.
  9. Cover tightly.
  10. Store at room temperature.
  11. Use in beverages, trifles, or sauces.
Most Helpful

This is a must have recipe. It is a great gift idea. I did the same thing only using vodka, and I did it with cherries. OUT OF THIS WORLD. If i could rate this higher I would. try it you'll like it. JERSEYGIRL

BarbAmen June 03, 2005

I love to sip this by its self, but my father loves it with sprite and ice, very refreshing. Easy to make too.

buckybear June 25, 2009