Raspberry Chipotle Black Bean Salsa

Total Time
10mins
Prep 10 mins
Cook 0 mins

This is sweet and spicy! Totally addicting and a huge crowd pleaser. This also makes a good topping for grilled chicken!

Ingredients Nutrition

  • 12 ounces pico de gallo (mild, medium or hot)
  • 11 ounces sweet corn, drained
  • 15 ounces black beans, rinsed and drained
  • 12-34 cup raspberry chipotle sauce

Directions

  1. Mix the Pico de Gallo, beans and corn.
  2. Add 1/2 cup sauce.
  3. Add more sauce, if desired.

Reviews

(1)
Most Helpful

This is a great dip to take to parties and so easy to make. My friends and family love it!

agnewlm June 11, 2011

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