Raspberry-Chipotle Barbecue Chicken Pizza

Total Time
Prep 15 mins
Cook 20 mins

Easy to make ....yummy to eat This is a sweet-hot pizza made with easy to prepare ingredients Enjoy :)

Ingredients Nutrition


  1. Heat oven to 425°F.
  2. Lightly spray 13x9-inch pan with non-Stick Cooking Spray.
  3. Unroll pizza crust dough in pan; press dough to edges of pan.
  4. In small bowl, mix preserves, barbecue sauce and chiles. Spread mixture evenly over dough to within 1/4 inch of edges.
  5. Top with chicken, onion and cheeses.
  6. Bake 12 to 20 minutes or until cheeses are melted and edges are deep golden brown.
  7. Sprinkle with cilantro.
Most Helpful

This was a great change of pace! I smoked a whole chicken breast on my Traeger grill/smoker for a couple of hours. I then doubled the sauce recipe as the pizza crust recipe I have makes two pies. I assembled the pizza and put it on the grill @ 450 for 12 minutes. I'll definitely make this again and add some green peppers, mushrooms, olives, and a little less preserves. Thanks Queen for a great new dinner tonight!

Mean Bean May 14, 2011

I LOVED this pizza. I used Starrynews' suggestion to use a tortilla as the crust and I cooked it on my panini maker's flat surface. The sweet/hot contrast between the raspberry preserves and the chipotle chiles was fabulous and the barbeque sauce pulled it all together. This went together quickly and is a fun change from traditional pizza. Made for Top Recipes of 2009 Tag game.

Julie F January 30, 2010

This is a GREAT blend of flavors... and such a delicious change of pace for pizza! We loved it. Since there were only two of us, I used a large tortilla for the crust. I used homemade barbecue sauce and grilled our own chicken. Since I already had the grill going, I threw the entire pizza on after the chicken was done and added, and I cooked it that way. I'm sure the oven method will be great during the winter - I'm just addicted to the grill now that we're finally getting nice weather again :) Thanks for sharing!!

Starrynews April 09, 2009