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    You are in: Home / Recipes / Raspberry-Cheese Coffee Cake Recipe
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    Raspberry-Cheese Coffee Cake

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Alan in SW Florida's Note:

    This is so easy to make that you can invite your friends for coffee and have it ready by the time they arrive.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Beat first 3 ingredients at medium speed with an electric mixer until creamy. Add eggs, milk, and vanilla, beating until smooth.
    3. 3
      Combine flour and next 3 ingredients; add to cream cheese mixture, beating at low speed until well blended. Spread batter into a greased and floured 13-x9-inch pan. Dollop with preserves, and swirl with a knife.
    4. 4
      Bake for 30 minutes or until cake begins to leave sides of pan. Cool slightly, and sprinkle with powdered sugar. Cut into squares.

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    Ratings & Reviews:

    • on March 23, 2009

      55

      I forgot to rate this. Sorry. It is easy quick and makes a nice size cake. Everyone at work loved it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 01, 2009

      55

      Well, I woke up early this morning, about 3 a.m. and couldn't go back to sleep. Finally around 4 a.m. I decided to try this. I didn't have any raspberry perserves, but I did find some very old pineapple-apricot preserves. I gave it a try and I'm gald I did. It was very good. I'd like to try it again with maybe 2 kinds of perserves, like apricot or strawberry for half the pan and raspberry for the other half. Anyway, I thought it was very good, and it had a nice texture. It was a great way to start the day. Thank you.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 23, 2008

      55

      Easy to make the night before. I copied the recipe and placed next to the dish. I was proud to say it was mine!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Raspberry-Cheese Coffee Cake

    Serving Size: 1 (74 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 325.6
     
    Calories from Fat 139
    42%
    Total Fat 15.4 g
    23%
    Saturated Fat 9.4 g
    47%
    Cholesterol 77.0 mg
    25%
    Sodium 260.3 mg
    10%
    Total Carbohydrate 42.6 g
    14%
    Dietary Fiber 0.6 g
    2%
    Sugars 25.2 g
    101%
    Protein 4.6 g
    9%

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