Raspberry Champagne Punch

READY IN: 10mins
Recipe by Wildflour

Beautiful and delicious! Great for all kinds of parties from weddings/showers to Christmas/New Year's!

Top Review by catmama635

This recipe is excellent, I've made it many times and it is always a such a big hit that I have learned to have enough to make 2 recipes because it always runs out! Make sure you put the pureed raspberries through a sieve to get rid of the seeds before blending with other ingredients.

Ingredients Nutrition


  1. Combine all in large punch bowl (except sherbet) til well combined and sugar is dissolved.
  2. Add scoops of sherbet just before serving.
  3. This serves 15-20 guests using small, 4-6 oz. punch cups.

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