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1/3 Photos of Raspberry Cake Filling
Yummy and easy. Use in the center of cakes, jelly rolls or other desserts. It is deliberately on the runny side as I like my fillings to soak into the cake to add extra moisture. To make a filling that is thicker, increase the cornstarch by a teaspoon at a time until it is as thick as you are used to!
Units: US | Metric
Serving Size: 1 (463 g)
Servings Per Recipe: 1