Raspberry Buttercream Frosting

xpnsve's Note:

Delicious raspberry buttercream frosting that I concocted in search of a raspberry buttercream. I pipe this on top of my white chocolate cupcakes - YUM! :)

• Total Time: 15 mins
• Prep Time: 15 mins
• Cook Time: 0 mins

Ingredients:

Yield: 3 cups

• 1/2 cup real butter (softened)
• 8 ounces cream cheese (softened)
• 2 teaspoons raspberry extract
• 2 teaspoons heavy cream
• 4 -5 cups confectioners' sugar

Directions:

1. Beat cream cheese, cream and butter until light and fluffy.
2. Add extract.
3. Slowly add confectioners sugar, 1 cup at a time.
4. Add more confectioners sugar if needed for desired consistency.
5. *OPTIONAL* - Pipe using Wilton's 2110 tip to make the famous "Wilton Swirl", for a more professional appearance.

Reviews

[Earl&Chai]

PERFECT! Thanks so much, this frosting was great on my lemon layer cake, the only thing i changed was that i added 2 tblspoons of raspberry perserves. 5 stars easily!