Total Time
10mins
Prep 5 mins
Cook 5 mins

I got this recipe out of Southern Living Magazine April 2010... Looks wonderful and putting here for safe keeping.

Ingredients Nutrition

  • 34 cup raspberries, frozen
  • 3.5 (12 ounce) bottles beer, chilled
  • 1 (12 ounce) container frozen raspberry-lemonade concentrate, thawed
  • 12 cup vodka
  • Garnish

  • lemon
  • lime slice

Directions

  1. Stir together first 4 ingredients. Serve over ice. Garnish, if desired.
  2. * Fresh raspberries may be substituted.
  3. Notes:.
  4. To make ahead, stir together lemonade concentrate and vodka ina large container. Chill up to 3 days. Stir in raspberries and beer just before serving.