Raspberry-Barbecue Sauce
"A tangy sauce for a creole based chicken barbecue."
- Ready In:
- 12mins
- Ingredients:
- 5
- Yields:
-
1 cup
ingredients
- 1 (10 ounce) jar seedless raspberry preserves
- 1⁄3 cup kc Masterpiece Original barbecue sauce
- 2 tablespoons raspberry vinegar
- 2 tablespoons Dijon mustard
- 1 1⁄2 teaspoons hot sauce
directions
- Bring the first 4 ingredients to a boil in a small saucepan.
- Reduce heat to medium, and cook 2 minutes or until slightly thickened.
- Stir in hot sauce.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
<p>Italian by birth and heritage, I love to eat! And in order to enjoy the full measure of a meal, I love to prepare them as well. But only now have I begun to fully explore the culinary arts... I'm having SO much fun!</p>
