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    You are in: Home / Recipes / Raspberry and Mango Jam Recipe
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    Raspberry and Mango Jam

    Average Rating:

    1 Total Reviews

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    • on June 23, 2011

      Been wanting to make a mango jam for a while now, & finally did it with your recipe! Easy enough to do, I thought, & the fruit combo is very, very tasty! I didn't do a regular canning but rather put the jam into 8-ounce jars & gifted most of them to friends & neighbors, keeping 2 for ourselves ~ One in the fridge & the other in the freezer! We've already found it great on toast (no surprise) as well as waffles & ice cream! Many thanks for posting the recipe! [Made & reviewed in Healthy Choices ABC recipe tag]

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    Nutritional Facts for Raspberry and Mango Jam

    Serving Size: 1 (1392 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 632.0
     
    Calories from Fat 19
    75%
    Total Fat 2.1 g
    3%
    Saturated Fat 0.4 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 5.9 mg
    0%
    Total Carbohydrate 159.8 g
    53%
    Dietary Fiber 12.0 g
    48%
    Sugars 148.0 g
    592%
    Protein 4.4 g
    8%

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