Total Time
10mins
Prep 10 mins
Cook 0 mins

The king of spice mixes, this Moroccan curry-like mix has a delicious and subtle flavor. Use in tajines, grilled or fried meats, and soups. It is also great with cooked vegetables.

Ingredients Nutrition

Directions

  1. Grind all ingredients and combine.
  2. store in an airtight container in a cool, dark place.

Reviews

(3)
Most Helpful

Wonderful! I just made a batch. I included 10 rose buds, 2 red peppers and a bit extra both green and black cardamom. It smells heavenly. I going to make a pot of something with it now!!

Zaccaria January 13, 2010

Excellent recipe; I have been trying locally for this and no luck. I believe the ingredients list can be varied according to personal preference so I am not bothered that I can't find everything and will substitute as necessary.

Chef Hazlenut November 16, 2008

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