Rangoon Ruby Cocktail

READY IN: 2mins
Recipe by alligirl

This updated version of a Rangoon Ruby was created by Andrea Nguyen, and posted on her blog - AsianDumplingTips.com. The classic version of this drink may be found in the book "Trader Vic's Pacific Island Cookbook." (1968) A refreshing twist on a standard. Perfectly pairs with a crab rangoon! Posted for ZWT.

Top Review by breezermom

A fizzy cape cod! I've never heard of cranberry soda, so used cranberry juice and a bit of ginger ale, since I had some on hand. Probably changed the taste of the drink, but found it delicious this way. Where do you find cranberry soda??? Made for Football Tag.


  1. Put the ice in a 10 ounce glass.
  2. Squeeze the lime directly into the glass and drop the shell in there too.
  3. Add the vodka and top with the cranberry juice soda; stir.
  4. Garnish with mint and serve.

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