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    You are in: Home / Recipes / Randy's Oven Roasted Corned Beef Dinner Recipe
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    Randy's Oven Roasted Corned Beef Dinner

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 20 mins

    20 mins

    3 hrs

    Ackman's Note:

    It doesn't get much better or tastier than this!!! A great comfort meal for these cold winter days. The flavor of the meat will combine with the veggies & make them very tasty. NO SALT is needed due to the corned beef brisket. I use my 12 inch cast iron covered skillet for this, but you can use whatever you have, just as long as you tightly cover it...aluminum foil will work fine.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 350°.
    2. 2
      Peel, slice, clean & wash the veggies.
    3. 3
      Randomly scatter the veggies on the bottom of the pan.
    4. 4
      These act as a cooking rack, so DO NOT BREAK UP THE ONION or CABBAGE.
    5. 5
      Add the water, then sprinkle desired amount of black pepper on the veggies.
    6. 6
      Place the corned beef brisket FAT SIDE UP on top of the veggies.
    7. 7
      Sprinkle the pickling spice on top of the brisket & firmly press into the fat.
    8. 8
      Cover tightly & place in oven.
    9. 9
      Roast for 45 minutes per pound.
    10. 10
      Remove from oven & let rest for 15 minutes before slicing.
    11. 11
      PLEASE NOTE: Most corned beef brisket come with a small seasoning packet. I prefer to use a good pickling spice instead, such as PENZEYS, but that's up to you.
    12. 12
      http://www.penzeys.com/.

    Ratings & Reviews:

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    Nutritional Facts for Randy's Oven Roasted Corned Beef Dinner

    Serving Size: 1 (622 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 964.8
     
    Calories from Fat 584
    60%
    Total Fat 64.9 g
    99%
    Saturated Fat 21.6 g
    108%
    Cholesterol 333.2 mg
    111%
    Sodium 3988.1 mg
    166%
    Total Carbohydrate 27.6 g
    9%
    Dietary Fiber 9.6 g
    38%
    Sugars 14.2 g
    56%
    Protein 65.8 g
    131%

    The following items or measurements are not included:

    pickling spices

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