http://www.food.com/recipe/randys-easy-remoulade-sauce-153253
Randy's Easy Remoulade Sauce
Added January 25, 2006 | Recipe #153253
Total Time:
Prep Time:
Cook Time:
1 hrs 5 mins
5 mins
1 hrs
This quick and easy sauce is perfect for fried shrimp or crawfish, crab cakes or onion rings.
Ingredients:
1/2 cup
mayonnaise
1 tablespoon
louisiana hot sauce
1 tablespoon
prepared horseradish
1 tablespoon
Dijon mustard
1 tablespoon
sweet pickle relish
1 dash
cayenne
Directions:
1
Mix all ingredients together.
2
Chill for one hour.
3
Serve with fried shrimp or crawfish or with crab cakes.
Ratings & Reviews:
Easy & delicious!
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AWESOME!!!!! And EASY!!!!! Wouldn't change a thing!
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My husband had a craving for onion rings and liked a remoulade dip that he had at a restaurant. I did not have any horse radish in the house, so I looked for a substitution and found that spicy brown mustard would work and it did. The sauce was very easy to prepare and was quite tasty. I'll make this again and maybe use the horse radish the next time. Thanks Randy for a great recipe.
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Read All Reviews (8)
Nutritional Facts for Randy's Easy Remoulade Sauce
Serving Size: 1 (44 g)
Servings Per Recipe: 3
Amount Per Serving
% Daily Value
Calories 165.6
Calories from Fat 120
72%
Total Fat 13.3 g
20%
Saturated Fat 1.9 g
9%
Cholesterol 10.1 mg
3%
Sodium 515.7 mg
21%
Total Carbohydrate 12.0 g
4%
Dietary Fiber 0.4 g
1%
Sugars 4.4 g
17%
Protein 0.6 g
1%
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