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    You are in: Home / Recipes / Randina's Goulash Recipe
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    Randina's Goulash

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    0 mins

    45 mins

    Lucky Chef's Note:

    Delicious and full of vegetables goulash is one of those things its hard to go wrong with. This is always a winner with adults and children alike. I find even the kids will ask for seconds. Its a warm and hearty meal which I can usually make with items on hand. I recently have started adding whole wheat noodles to the mix in order to make it healthier. I also used buffalo meat this last time as its lower in fat than regular ground beef. Could not even tell the switch had been made. Hope you enjoy.

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    Ingredients:

    Serves: 6

    Yield:

    1.5 cup ...

    Units: US | Metric

    Directions:

    1. 1
      Cook pasta in boiling water till almost completely done.
    2. 2
      Drain pasta and set to the side.
    3. 3
      I then use the pan I cooked the pasta in to cook the rest of the meal.
    4. 4
      No point in making more dishes to wash if you don't have to.
    5. 5
      Cook ground meat till almost completely done.
    6. 6
      Add in the onion, peppers and zucchini and cook for additional 5 minutes.
    7. 7
      Stir in the cream of mushroom soup, tomato paste, and canned tomatoes.
    8. 8
      Add noodles back to pan and stir till completely incorporated into the dish.
    9. 9
      Add milk and Mrs. Dash and stir.
    10. 10
      Check to make sure juicy enough.
    11. 11
      Cover and put in 350°F oven for 20 minutes.
    12. 12
      Remove from oven check if saucy enough to your liking let sit for 10 minutes and serve.

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    Ratings & Reviews:

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    Nutritional Facts for Randina's Goulash

    Serving Size: 1 (363 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 350.1
     
    Calories from Fat 28
    12%
    Total Fat 3.1 g
    4%
    Saturated Fat 1.1 g
    5%
    Cholesterol 49.3 mg
    16%
    Sodium 338.9 mg
    14%
    Total Carbohydrate 56.7 g
    18%
    Dietary Fiber 7.5 g
    30%
    Sugars 7.6 g
    30%
    Protein 28.1 g
    56%

    The following items or measurements are not included:

    98% fat-free cream of mushroom soup

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