Rancho Sausage Supper

READY IN: 45mins
Recipe by Chef shapeweaver

Easy, quick and filling. Great on a cold fall or winter night.

Top Review by Jeanette G

This is a dish that requires very little prep work and it gets you in and out of the kitchen in a flash. The flavor was fantastic. I know I'll be making this a lot more in the future. Thanks for such a simple and flavorful recipe!

Ingredients Nutrition


  1. In a large skillet, fry sausage until pink color dissappers.
  2. Drain.
  3. Add onions and green pepper.
  4. Cook slowly for 5 minutes.
  5. Stir in remaining ingredients.
  6. Cover.
  7. Simmer 30 minutes, stirring frequently.
  8. Serve with a green salad and rolls.

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