Rancho Sausage Supper
- Ready In:
- 45mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 1 lb pork sausage
- 1 cup chopped onion
- 1 green pepper, chopped
- 2 cups stewed tomatoes
- 2 cups sour cream
- 1 cup raw elbow macaroni
- 1 teaspoon chili powder
- 1 teaspoon salt
- 1 tablespoon sugar
directions
- In large skillet, fry sausage until done; drain fat.
- Add onions and green pepper; cook slowly for 5 minutes.
- Stir in tomatoes, sour cream, macaroni, chili powder, salt and sugar.
- Cover and simmer 30 minutes until macaroni is done.
- Serve hot with a green salad.
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RECIPE SUBMITTED BY
I live in Saskatoon, Sask. Canada. I'm retired, living alone and loving it. I'm a cross-stitch addict and spend hours every day stitching; I love to cook and try new recipes. I have two long shelves full of recipe books that I have to admit I rarely look at as I have a foot long recipe box with all my favorites in it.