Rancho Dagwoods (beef and Onions, Tomato on French Bread)

Total Time
25mins
Prep 5 mins
Cook 20 mins

Got in from a recipe community book. Haven't tried it yet but will soon.

Ingredients Nutrition

Directions

  1. Brown and drain ground beef. Salt and pepper to taste.
  2. Slice French bread in half and then cut each half in half the long way-- for 4 pieces; place on a cookie sheet. Lightly butter the bread; place slices of cheese on top.
  3. Add the ground beef. Spoon tomato sauce on top. Next add orgegano, lightly followed by chopped green onions.
  4. Place in a 350 degree oven for 15 to 20 minutes until heated through.

Reviews

(1)
Most Helpful

This is so easy and good for a no-stress supper. As I didn't want to go to the store I used a loaf of frozen bread dough, thawed and baded. As this is smaller than the french bread I only used four slices of cheese and I also used basil insead of oregano - so easy and so good. Thanks for sharing this keeper!

ellie_ January 17, 2007

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